Our Price: $6,999
Number of Sinks - One Sink 12 x 10 x 6
Select option 'Pay Deposit', if you want to pay on 20% down and balance in cash at pick up.
FOR PICK UPS AT OUR LOCATION ONLY!
Category: Carts and Trailers
This cart is designed to pass California Food Code. The cart has it all a state of the art water system, NSF-SAN-7 Refrigerator and a stainless steel cooler. We have passed many California Carts t
The steam table will accommodate various size pans with lids. You can use the steamer for hot dogs, buns, chili, cheese, sauerkraut and more. The cooking area is designed for functionality to serve many customers fast.
full sized pan (L=20.81” x W=12.81” x D=6”)
full sized perforated steam pan (L=20.81” ’x W=12.81” x D=4”)
full sized 2” hinged lid
1/2 size direct heat pan (L=10.81” ’x W=12.81” x D=6”) with lid
1/3 size direct heat pan (L=6.94” ’x W=12.81” x D=6”)
hand wash sink (L=12.81″ x W=6.94” x D= 6”)
All sinks come with 2” stainless steel drains.
State of the Art Water System
2 double cast aluminum burners and controls that put out 60,000 BTU
Highway approved heavy duty trailer construction
The leaf spring suspension system (great for towing)
SEAFLO on demand water pump
ECOTEMP L5 on demand propane water heater (will heat the water to 150 degrees)
Your water is stored in a 6 gallon TODD water tank and is recovered in a 9 gallon TODD water tank. This is a sealed system that is equipped with an easy to use ﬁll valve and an easy to use drain valve.
Our one year warranty covers all parts and labor. If you have a problem with your cart you can be assured that we will be ready to resolve it. We take great pride in the equipment that we design and build, and we're going to keep you on the road and in business!
With 10 years of professional experience in the hot dog cart business, there is rarely a question or a problem that we cannot answer immediately. We can assist with everything from a hardware problem, to licensing and health depart ment issues.
Your new hot dog cart comes with a certiﬁcate of ownership recognized by all Department of Motor Vehicles so that tagging and registering your new cart in your state will be a breeze. It identiﬁes the ofﬁcial owner, the model and gross weight.
We include a complete owner's manual for your new food vending equipment. The manual contains operating instructions, safety features, a maintenance schedule, and much more. There are many important tips covered to help you operate your cart safely and efﬁciently.
( Digital PDF Format )
Each of our food vending carts has a DOT issued VIN number on a permanently afﬁxed metal identiﬁcation plate in a convenient location for ease of identiﬁcation during DMV inspections.
Before crating and shipping our carts we complete a full 40 point inspection. Every detail is checked for quality. Only then do we have our carts professionally secured and crated. Crates are carefully loaded onto a truck for damage free shipment direct to you.